• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to footer

Eat Stop Eat | Intermittent fasting | Weight Loss | The pursuit of happiness

  • Home
  • Meet Brad
  • Topics
    • Muscle Building
    • Weight Loss
    • Healthy Ramblings
    • Exclusive Content
  • Intro to Intermittent Fasting

Forks Over Knives

May 9, 2011 By Brad Pilon

The nutrition world is about to get interesting. Not that it wasn’t interesting before, but I think we’re going to see some pretty good battles in 2o11.

I’m writing this because I just finished watching the trailer for “Forks over Knives“. Another nutrition documentary that’s along the lines of Food Inc.

I’ll be honest, I kind of enjoy watching our never ending search for the ‘Darth Vader’ of Nutrition. That one ultimate bad guy we can blame all of our woes on.

Saturated Fat, Sugar, Carbs, Milk…heck even protein spent it’s time in the dog house in the early 1900’s.

So Forks over Knives seems to be the Vegan response to the Paleo movement (Disclosure – I’ve only seen the trailer)

Basically this looks like the ‘meat bad’ response to the ‘meat good’ argument.

I doubt we’ll ever admit that it is our rampant out-of-control consumerism that leads to obesity and disease. Or that a large part of the success of our media-driven food economy is based on the absolute need to exploit the human body’s amazing ability to consume far more than it should without breaking down (in the short term anyways).

So while Paleo people will espouse the benefits of Meat and Fat, Vegetarians will espouse the benefits of Fruits and Vegetables (and grains sometimes), and still others will espouse all the other crazy diet beliefs in between, it is kind of cool that we can sit back and watch with an understanding that they are all ‘mostly right’ and have a lot to share to advance Nutrition as a science.

In fact, in my opinion the dividing line between them is only really visible at the extreme ends – when they start pointing fingers at what they believe to be the End-All-Be-All of dietary evils.

In other words, while everyone battles it out, I’ll be right here, not stressing, and sticking with the same mantra that has been in Eat Stop Eat since it’s first draft in 2006:

Eat less, while enjoying the foods you eat. Eat lots of fruits and vegetables, and lots of herbs and spices. And maybe most importantly, spend less time stressing over the types of food you are eating.

Of course, ‘lots’ is a pretty subjective word, so it could be expanded to be “choose fruits and vegetables when possible” and “experiment with herbs and spices”.

Other than that just apply a little common sense. A donut a day is fine in my books. A box of donuts – not so much.

BP

PS- You can watch the trailer here ==> www.forksoverknives.com

PPS- The perfect human diet might just be a meat eating vegan who knows how to cook and prepare food and likes to have the occasional chocolate, pastry, coffee, beer, wine and sometimes scotch, and rarely ever stresses about what or why he or she eats. 😉

Filed Under: Weight Loss Tagged With: Forks Over Knives

PROMOTED STORIES:
  • What would you say if I told you your workout is insane? Here is a better way.
  • Are The Foods You Eat Triggering Health-Harming “Obesity Toxins” In Your Gut?
  • Trick Your Body Into Burning Fat Like You're On A Low Carb Diet — While You Eat Yummy Carbs Every Day
  • In Just One Day This Simple Strategy Frees You From Complicated Diet Rules — And Eliminates Rebound Weight Gain
  • New Discovery "Flips The OFF Switch" on Stubborn Fat
  • Discover The Surprising Connection Between Exhaustion, Lethargy, Weight Gain and The Air You Breathe
  • Add ¼ teaspoon to your coffee [eliminates fat cells]
  • Revealed: Your Answer To The Most Frustrating Nutrition Myth Of The Past Decade “How Much And What Kind Of Protein Do You REALLY Need To Eat Every Day?”

Primary Sidebar

  • Facebook
  • Instagram
  • Twitter

Recommended Posts

Why we hate the BMI

  A new study adds to the growing evidence that an elevated BMI increases the risk of a heart attack in otherwise healthy people. In what has been called the largest study of its kind (data on over 500,000 people) researchers classified participants based on their body mass index (BMI), calculated as weight (kg) divided […]

How Many Calories can you Burn in a day?

Have you ever stopped to think that there might be an upper-limit to how many calories you can burn in a day? Basically a ‘ceiling rate’ at which we can burn through calories? Probably not, but don’t worry… I did for you! I’ve heard rumors of people eating well over 10,000 calories during a single […]

Reverse Taper Intermittent Fasting

The concept of the Reverse Taper Diet is still one of my favorite ideas. Without getting too technical, the concept is that you should be in your largest calorie deficit (eating the least amount of food) at the beginning of your diet, when you have the most fat to lose and thus the most fat […]

Fasting for Weight Loss – Setting the Record Straight

Paleo eating and vegan eating are the EXACT SAME THING. This is why any and all research on Paleo diets can be used for Vegan diets, and vice versa. It’s also why any personal experiences people have had with a Vegan diet can be directly applied to what you will probably experience with the Paleo […]

Anabolic Fasting

Anabolic Fasting – The Natural Evolution of Eat Stop Eat

Since 2007 Eat Stop Eat has always been a method of losing fat that involved one or two 24 hour fasts per week. For almost 2 decades now, Eat Stop Eat has stood the test of time as a highly effective style of eating that has been able to help so many people lose weight […]






Get a copy of my book “Zen of Nutrition” for FREE here!

We respect your email privacy

Footer

About Brad Pilon

Brad is an expert on intermittent fasting as it relates to losing weight and gaining muscle. He's also the author of Eat Stop Eat.
[ Read more... ]
Terms & Privacy

Floating link to newsletter

Read my
newsletter!
Copyright © bradpilon.com